Come to Le Marché Restaurant in Karlovy Vary to experience the original gourmet menu prepared by Executive Chef Jan Krajč. Food that is unique in its appearance, aroma, and especially in its taste. Food that will offer you a somewhat different look at gastronomy. Food that is not just food but more an experience.
Turn your everyday lunch or dinner into a relishing experience…
At Le Marché Restaurant, open from Monday to Saturday, you may enjoy a two-course lunch menu and a three-course dinner menu. The menu is never the same. Its composition depends on the season and the current offer of fresh ingredients delivered by meat, fish, fruit and vegetable suppliers from around the world. To our menu, we offer carefully selected, quality French and Moravian wines, champagne and well-chilled light and semi-dark Pilsen beer. In addition to our experience menu, we offer a variety of salads, as well as original chocolate and fruit desserts, which you may enjoy with a cup of delicious Davidoff Grand Cru coffee.
Quality Guaranteed by the Chef
The premium quality of all served dishes is guaranteed by well-known Czech Chef Jan Krajč who draws from his abundant experience gained at leading hotels and restaurants in the Czech Republic and abroad. He is also the author of the cookbook entitled “Snadná jídla v barvě, chuti a konzistenci” (Simple Meals in Colour, Taste and Consistency), a former food stylist of the “Styl a chuť” (Style & Taste) magazine, and a host of the “School of Cooking with Jan Krajč” TV show.
Le Marché – A Gourmet Experience Every Day…
Come to Le Marché Restaurant to experience haute cuisine augmented by perfect services and a luxurious ambience.